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Menu

Appetizers
Entrées
Steaks
Sides
Kid's
Dessert
Drinks

Appetizers

Bacon Bomb Meatballs $10

House Crabcakes $19

Spinach & Artichoke Dip $11

Entrées

Prosciutto Stuffed Pork Chop $30

Prosciutto & Fontina stuffed pork chop topped with an apple & sage butter served with risotto

Blackened Chicken Breast $25

Boneless chicken breast with blackening seasoning grilled to perfection, accompanied with seasonal grilled veggies

John’s House Burger $18

8oz Prime burger, ground in-house with American & Gouda on a brioche bun

Prime Beef Tips $25

Sauteed with mushrooms in a bourbon brown butter sauce, served with risotto

Walnut Pesto Linguine $15

Linguine pasta sauteed with a creamy walnut pesto sauce topped with blistered tomatoes

BBQ-Glazed Salmon* $28

8oz premium Northern BBQ-glazed salmon fillet topped with red pepper relish served with creamed corn

USDA Prime Steaks

Fresh Handcut Certified Angus Beef USDA Prime Steaks

With the choice of baked potato, sweet potato, steak fries, or mashed potato, fresh baked rolls and full salad bar

Center Cut Sirloin 8oz $24

Boneless NY Strip 12oz $31

Bone-In Ribeye Cowboy 16oz $40

Boneless Ribeye 14oz $44

Filet Mignon 8oz $49

Harvey Johns Signature Steaks

Wagyu Ribeye $55

Exclusive Australian Wagyu BMS 8-9 Boneless Ribeye

Prime Tomahawk $80

36-40 oz Frenched Bone-In Ribeye (serves 2-3)

Shareable Sides

Serves 2-3 people

Smoked Gouda Mac & Cheese $12

Bourbon Butter Mushroom $12

Brussel Sprouts $12

Bacon Wrapped Asparagus $12

Kids Menu

Served with kid’s salad bar or choice of potato

Chicken Tenders $9

Grilled Cheese Sandwich $8

Kids Cheeseburger $9

Steak Tips $12

Mac & Cheese $8

Dessert

Salted Caramel Cheesecake $12

Key Lime Pie Cheesecake $12

Chocolate Mousse Cake $12

Crème Brulée Cheesecake $12

Cookies and Cream Cheesecake $12

Gluten Free Chocolate Torte $10

Drinks

Pepsi Products $3.95

San Pellegrino $5.50

Aqua Panna $5.50

Kid’s Drink $2

Coffee $3.50

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1501 N Raleigh Street
Angier, NC 27520

(919) 275-9418

Tuesday-Thursday: 4:30pm–8:30pm
Friday-Saturday: 4:30pm–9:30pm
Sunday - Monday: Closed

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